I make these a whole lot. Just for me. No toppings or dips. I really like the crispness. No person in my dwelling likes crispy things. I've included sliced green onions to the rice prior to I flatten it. Fantastic flavor.
Im intending to sprinkle furikake on theseor, how would they are doing with furikake combined in Along with the rice
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For the people of you questioning If you're able to premake these, I made these the evening right before for morning tea. I popped them in a very sandwich press ahead of serving which labored, but I couldve left them for extended so they have been warm or gone while in the oven 솔루션 분양 to crisp again up. Mine had been a success so I think whichever way you take would operate. They certainly werent AS good because they were being the night just before, Nevertheless they were being nonetheless yum.